VIRTUAL Vegan Cheeses Cooking Class

 Learn how to make different types of vegan cheeses made with different types of nuts, beans and also only vegetables. We will be making soft, spreadable semi hard and hard cheeses. 

• Ricotta or Philadelphia cheese

• Mozzarella cheese

The Virtual class will be through Zoom on Wednesday April 5th at 6:30pm

The ONLINE VIRTUAL class consist of a ZOOM call in which each participant should have all the ingredients ready to start cooking all together during the call.